Imminent Labeling Changes — a Webinar with Food Directions
Wednesday, February 26, 2014, 12:00 PM – 1:00 PM ET (9:00 AM – 10:00 AM PT)
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Consumers are often confused by food labels. Yet the entire food production industry is facing proposed labeling changes that can affect packaging design, ingredient choices, sourcing decisions, and so on. Many of these pending requirements could add even more confusion in the consumer marketplace.
Join us for a webinar with food policy expert Beth Johnson, MS, RD, founder and principal of Food Directions LLC, a boutique government relations firm headquartered in Washington, D.C. Johnson will discuss imminent labeling initiatives including:
- Genetically modified organism labeling debates
- Nutrition facts panel reform
- Gluten free labeling
- Menu and vending labeling
Learn what your company or organization can anticipate in terms of content and timing and how it can begin to prepare for the many changes ahead.
About Food Directions, LLC:
Food Directions operates at the intersection where public affairs meets food policy. With a thorough understanding of the interconnectedness of the legislative and regulatory process, Food Directions follows all issues related to agriculture, food safety, and nutrition policy at the federal, state, and international level. Headquartered in Washington, with deep relationships within federal agencies like Food and Drug Administration (FDA) and United States Department of Agriculture (USDA), and on Capitol Hill, Food Directions is plugged into the ever-changing dynamic.
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About Beth Johnson:
Elizabeth (Beth) Johnson, MS, RD, founded Food Directions LLC in February 2010. Johnson’s unique experience and skill set helps clients gain valuable insight into the U.S. Department of Agriculture (USDA), Food and Drug Administration (FDA), Centers for Disease Control and Prevention (CDC) and Capitol Hill. Johnson also has strong relationships with thought leaders at NGOs, food associations, and consumer groups, which help Food Directions gain a diverse perspective on food issues. Johnson is regularly tapped to speak at food related conferences and events.
Gary Nowacki is the CEO of TraceGains. Gary joined TraceGains in January 2008 after holding a variety of software industry executive positions in ERP, supply chain management, and quality solutions. Gary has 30 years experience designing and implementing advanced solutions for Food & Beverage, Nutraceuticals, and Consumer Packaged Goods (CPGs).
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